Brunch
Available Saturday & Sunday 12:00pm-2:30pm
Appetizers
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Oysters - East Coast*
Bluepoint & Wellfleet
$28
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Shrimp Cocktail - U8
White Shrimp, Vodka Cocktail Sauce
$29
-
Jumbo Lump Crab Cake
Greens, Pickled Shallots, Horseradish-Mustard Sauce
$32
-
Daily Soup
$16
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Thick Cut Slab Bacon
New York Cured
$28
-
ML’s Caesar Salad
$21
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Wedge Salad, Tomato, Bacon, Blue Cheese
$26
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Burrata, Tomato & Basil
$28
Brunch
-
Chefs Omelette
Fingerling Potatoes
$24
-
Smoked Salmon Benedict
Smoked Salmon, English Muffin, Poached Eggs, Hollandaise sauce, Mixed Greens
$26
-
P.H B.E.C
Bacon, Eggs, Cheese, Brioche Roll, Fries
$22
-
Kansas City Steak & Eggs
Fries, Peppercorn Sauce
$58
-
P.H Smashburger (Fried egg +4)
Double Smashed Patty, Bacon, Onion Jam, American Cheese, P.H sauce
$26
-
Chorizo Hash
Chorizo, Potato Hash, Fried eggs
$25
-
Brioche French Toast
Berries, Whip Cream, Maple Syrup
$26
-
Chicken & Waffles
Buttermilk Fried Chicken, Cheddar Cornbread Waffle, Sriracha Syrup
$32
Prime & Aged Steaks
-
Porterhouse
USDA Prime Dry Aged 28 Days
$185
-
Filet Mignon
Center Cut Beef Tenderloin, Maitre d’Butter
$78
-
New York Strip
USDA Prime Dry Aged 28 Days, On or Off The Bone
$84
-
Chili Rubbed Boneless Rib Eye
USDA Prime, Roasted Chiles & Agave
$88
Classics
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Faroe Islands Salmon
Farro, Autumn Squash, Beurre Rouge
$49
-
Garganelli Bolognese
Veal, Beef, Prosciutto, Tomatoes, White Wine
$32
-
Gulf Shrimp Salad
Avocado, Tomato, Lemon, Thyme & Olive Oil
$42
-
Cobb Salad
Chicken, Tomatoes, Avocado, Bacon, Blue Cheese
$32
Sides
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Buttermilk Onion Rings
$18
-
French Fries
$14
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Baked Idaho Potato
$14
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Broccoli, Oil & Garlic
$16
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Creamed Spinach (add Bacon)
$16
$18
-
Sautéed Spinach with Garlic
$16
-
Roasted Brussel Sprouts
Sun Dried Tomato
$17
-
2 Eggs
$9